The 2010 Sydney Morning Herald Good Food Guide Award Winners:

Australia, Business and Economy, Byron Bay, Byron Bay New South Wales, Flying Fish, Kingscliff, restaurant, Restaurants and BarsLeave a comment

Restaurant of the year: QuayChef of the year: Mark Best, MarqueThree-hat restaurants: Bilson’s, est, Marque, Pier, Quay, Tetsuya’sBest new restaurant: Rockpool Bar & GrillBest Regional Restaurant: Darley’s, Katoomba HATTED RESTAURANTS – CITY3 hatsBilson’s, Est, Marque, Pier, Quay, Tetsuya’s2 hatsAria, Assiette, Becasse, Bentley Restaurant and Bar, Berowra Waters Inn, Bistro Ortolan, Buon Ricordo, Claude’s, Guillaume at…