Recipe: Chocolate Banana Bread (Gluten Free, Vegan, Refined Sugar Free).
An easy recipe for chocolate banana bread that’s gluten free, vegan, and refined sugar free. Source: The Pretty Bee
Miyoko’s Creamery – Vegan Nut Cheese with Sundried Tomato
Today at Wray Organic Cleveland we tasted some cultured nut product cheeses by Miyoko’s Creamery, a part of Miyoko’s Kitchen. Cheeses sampled were Double Cream Garlic Herb, Double Cream Sundried Tomato and Double Cream Chives. The cheeses were very tasty and I bought the Sundried Tomatoes version as it was hubby’s favourite. If you know…
A book review, Babycakes
BabyCakes: Vegan, Gluten-Free, and (Mostly) Sugar-Free Recipes from New York’s Most Talked-About Bakery By Erin McKenna I have been cooking with gluten-free flour of late and decided to do some research into baking the gluten free way. I have a young friend (Siobhan) who due to cancer has had to remove gluten and most types…